Disclaimer: This post is sponsored by Mountain High Yoghurt but the content and opinions expressed here are my own.
It's been a while since I've shared a cooking with kids post on Little Hiccups so today I'm sharing a super easy and delicious recipe that is perfect for the warmer weather.
Like many kids, my girls love yoghurt. They eat it on it's own, with fruit, with granola, and mixed in smoothies, but by far their favorite way to eat it is as a popsicle! Our freezer is always stocked full of home made yoghurt popsicles. The girls feel like they're getting a treat when they eat one, and I know that they're actually eating something wholesome and healthy. It's a win-win for everyone!
The other great thing about yoghurt popsicles is that they are super simple to make - easy enough for kids to make on their own. Plus there's no end to the flavor combinations you can make. We usually make ours with berries but they would work well with pretty much any fruit. Mango and passionfruit would be divine.